10 Affordable Places for Difficult-to-Find Cuisines in NYC | Eater NY
"Rochester, New York has its own regional cuisine, overlapping with that of Buffalo. Daddy-O is a beatnik dive bar that offers several Western specialties. One is a version of the “garbage plate” made famous by Greek lunch counter Nick Tahou Hots, consisting of hamburger patties or hot dogs, along with fried potatoes, macaroni salad, and sometimes baked beans, squirted with mustard and chili sauce. The hot dogs here are Zweigle’s — red or white, made near Rochester since 1880." - Robert Sietsema
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