Where to Find Next-Level Tacos in Gresham | Eater Portland
"The generic storefront, staffed by suburban teens, doesn’t transmit immediate deliciousness. The diners who make it past the entryway into the always-bustling counter-service restaurant, however, discover it’s the real deal. Sure, anyone can get crisp-shell tacos or taco salads served in deep-fried tortillas called “flying saucers,” but there are also classic tacos filled with cabeza or carne asada, and a well-stocked salsa bar to load up on pickled jalapeños and carrots."
Krista Garcia
