Barbecue restaurant · Granbury
"Located on the Brazos River, this spot uses mesquite wood for their grilled burgers, steaks, barbecue, and seafood. Start off meal with thee Armadillo Eggs to get a first taste of the mouthwatering smoked meats — it’s pickled jalapenos stuffed with chopped brisket, cheddar cheese, and battered in breadcrumbs." - Courtney E. Smith, Leslie Chatman