The Best Dishes Eater Dallas Ate in February 2024 | Eater Dallas
"The lunch service in North Dallas was very busy but worth it: the fried chicken was excellent and juicy, and an unexpectedly large side salad stood out for its use of pickled fruit—raisins and multiple grape varieties—plus chunks of wholegrain mustard, which together created a bright, delightful contrast." - Courtney E. Smith
