The Redwood Room

Wood-fired pizzas & creative toppings, plus beer & wine, served in chill digs with an open kitchen.

Down-home diner with homestyle fare like pancakes, burgers & roast beef, plus a soda fountain.

Chic cafe with exposed-brick walls & contemporary decor offering inventive Thai cuisine & cocktails.

Open, modern restaurant featuring American eats & spirits, plus an outdoor bar & seating.

An array of familiar Chinese staples, from fried rice to beef & broccoli, served in casual quarters.

Pizza, pasta & traditional Italian dishes pair with global wines amid tasteful, modern decor.

Modern counter-serve juice bar & eatery serving health-minded breakfast, wraps & eclectic mains.

Brewery restaurant with private rooms & a garden offering a locally-sourced menu & homemade beers.

Nestled in a revamped canning factory, this lively food hall offers a diverse menu of tacos, burgers, and pizza, paired with a full bar and a fun vibe.

he tradition of making fine Dutch chocolate continues in America at Chocolaterie Stam's corporate store, where our production facility is located. Here, Ton's nephew (Ad's youngest child), Erik, shares his love, passion and skill for making exquisite bonbons and fine confections. In 2006, Chocolate Stam USA embarked on its initial expansion effort in the United States, bringing Chocolaterie Stam to Ames, Iowa, followed by a store in Rochester, MN, in 2008. Our location in Papillion, Nebraska, opened in 2009 and more stores followed. In each of our stores, Chocolaterie Stam now offers exquisite bonbons and other fine confections, our own rich coffee blend, and more than 50 flavors of homemade Italian gelato and sorbetto.