The 17 Best Restaurants in Columbia, Home of the University of Missouri | Eater
"For traditional Cantonese food, Columbians will tell you to go to Peking Restaurant. The family behind the operation has been cooking for decades, but the modern version of the restaurant opened in 2005, with an enormous menu packed with all sorts of choices. Come with a group to share plates of cashew chicken, empress chicken, lo mein, and egg rolls. The restaurant is open for lunch and dinner with a break in between, and the menu of lunch specials offers consistent crowd favorites." - Chloe Konrad
