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"H&H is a market, cafe, bakery, and bar rolled into one. They use local ingredients from Western Slope farmers whenever possible for breakfast burritos, farm breakfasts, and bowls (like the one with lamb meatballs, Fruition Farms award-winning sheep’s milk feta, polenta and brodo). They have a full coffee menu, cocktails and beer, cider and wine on tap. They also have produce, bakery, and grab & go options." - Rebecca Treon