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"Tucked into the back of a Plano strip mall, this cozy spot specializes in fiery Sichuan classics served in gigantic, shareable portions ideal for two or three. Standout plates include mapo tofu, kung pao chicken, and cumin lamb; start with the spicy, salty Sichuan cucumbers and a bowl of soft noodles tossed tableside in fermented broad bean paste to set the tone for a mouth-numbing, comforting meal." - Amy McCarthy