
3

"I start with an early lunch at family-owned Santo Market, which has sold Asian grocery staples since 1946. These days they’re better known for their to-go counter offering items like poke by the pound and a beef teriyaki sandwich, and for Hawaiʻi local dishes such as loco moco and a kalua pork plate served with a choice of macaroni, potato, or cucumber-ocean salad." - Elaine Wu