The Best Vietnamese Restaurants in Dallas and Beyond | Eater Dallas
"Owner Tom Bùi takes diners on a culinary ride through Saigon with a dizzying selection of over 100 street food and drinks. Zoom into the các món ǎn dǎc biêt or specialties such as bắp xào trứng muối (corn sauteed in butter and salted egg yolk) bò né (steak, sausage and eggs on a sizzling platter), and the gỏi Đu Đủ khô bò (green papaya salad with beef jerky.)" - Didi Paterno
