"From Olivia Genthe of Fount Board + Table, this wine bar with a small menu is a wonderful hangout. It’s moody and dark, especially while the sun is setting so darn early, but with spring here, the massive outdoor patio is the place to be. The masterfully crafted wine list features naturals — many bottles not found on other menus in town. The must-order food item is the escargot. Even if you don’t like escargot, this is the one that will convert you." - Courtney E. Smith