"The island-inspired weekend brunch at Billy’s at the Beach includes Hawaiian French toast, banana nut pancakes with strawberries and coconut meringue, and a loco moco with jasmine rice and brown gravy. The waterfront view of Newport paired with Billy’s “World Famous Mai Tai,” a sizable bloody mary, or the dark rum-spiked Billy’s Boat Drink (think strawberry pina colada) is a cool way to kick off the weekend." - Jenn Tanaka