"This family-friendly spot in Capitol Hill crafts burgers with inventive additions such as green chile cream cheese, house-made pickles, hop-garlic mayo, and fried avocado. The restaurant also touts a 20-tap rotating draft list for the grownups, and for the kids, junior burgers and draft root beer floats. The best seats might be at the bright blue counter where you can watch all the burger-making action." - Jay Friedman