Bristol Bar & Grille | East

Bar & grill · Lyndon

3

@eater

The Gooey, Cheesy History of the Kentucky Hot Brown | Eater

"A local riff on the classic uses green chiles and pico de gallo to give the hot brown a spicier, Southwestern-influenced profile." - Georgia Kral

https://www.eater.com/2019/1/3/18165719/kentucky-hot-brown-history-recipe-brown-hotel-louisville

300 N Hurstbourne Pkwy, Louisville, KY 40222 Get directions

bristolbarandgrille.com
@bristolbarandgrilleky

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