"Bayou City Seafood and Pasta moved into a new building a few blocks East of its original Richmond location in 2020, but it’s still slinging its menu of Cajun and Creole comfort dishes. Both the chicken and sausage and seafood gumbos are balanced and deeply spiced — the latter packing in generous amounts of crabmeat. Complete the meal with an order of boudin balls, fried alligator, or its blackened catfish po‘ boy." - Brittany Britto Garley, Minh T. Truong