The Best Restaurants in the Houston Suburbs Right Now | Eater Houston
"Crowned Eater Houston’s Restaurant of the Year in 2022, this modern Indian restaurant is helmed by chef Jaspratap “Jassi” Bindra, a Chopped champion who was named one of the “World’s Best Indian Chefs” by the Hindustan Times. Bindra takes a playful and whimsical approach to the menu with dishes like A5 wagyu grilled on white charcoal, finished with house-made spice butter, tandoori-stuffed quail, beef short rib served nihari-style with chimichurri, mashed potatoes, and pickled onion, and Hokkaido scallops, paired with roasted corn, charred pepper, and a curry leaf sauce. Desserts and cocktails, presented in all sorts of unique vessels, are just as imaginative, with an immaculate cardamom chocolate mousse cake garnished with an edible 24-karat gold kiss, and a New Old Fashioned made with a cardamom syrup." - Brittany Britto Garley
