Monte 52

Bub & Grandma’s is a beloved wholesale bakery crafting artisan breads that have become staples at top LA eateries, now with a cozy café in Glassell Park.

Nestled in Hollywood, Gwen is a chic butcher-restaurant that serves exquisite fire-based dishes against a backdrop of Art Deco glamour and top-notch service.

At Ceviche Project in Silver Lake, chef Octavio Olivas crafts inventive ceviches right before your eyes in a stylish, intimate setting, making for an unforgettable seafood experience.

Hail Mary in Atwater Village is a cozy neighborhood pizza spot serving inventive sourdough pies and fresh salads, all with a friendly, laid-back vibe.

Pann’s, a classic 1950s diner just minutes from LAX, combines Googie architecture with hearty breakfast and lunch comfort food for a nostalgic foodie experience.

Blu Jam Cafe is the bustling brunch haven of LA, serving all-day American-European breakfasts, from crowd-favorite French toast to healthy bowls, in a vibrant setting.

Mother of Pearl is an upscale rooftop seafood bar in Downtown LA, serving inventive dishes and bubbly with stunning sunset views over the city.

A trendy French bistro on Sycamore Ave, Gigi’s serves upscale classics in a chic, art deco space, perfect for sipping cocktails and savoring steak frites.

Tomat is a cozy, neighborhood eatery in Westchester serving up inventive farm-to-table dishes, top-notch coffee, and charming service, perfect for a special outing.

Son of a Gun is a lively, nautical-inspired eatery in Beverly Grove, serving up must-try delights like their famous fried chicken sandwich and succulent lobster rolls in a casual atmosphere that feels like a coastal getaway.