Salt Lick Cellars

Barbecue restaurant · Hays County

2

@eater

Austin’s The Salt Lick BBQ Founder to Open Nostalgic New Restaurant Roxie’s in the Spring - Eater Austin

"A winery opened by Scott Roberts in 2006, located next to the original Salt Lick BBQ in Driftwood. It complements the barbecue experience with a selection of wines." - Brittany Britto Garley

https://austin.eater.com/2025/1/8/24339064/austin-the-salt-lick-bbq-roxies-restaurant-buda-openings

18300 Ranch to Market Rd 1826 UNIT C, Driftwood, TX 78619, USA Get directions

saltlickcellars.com
@saltlickcellars

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