The Best Food at Seattle’s Pike Place Market | Eater Seattle
"It’s easy to miss this little counter, but Market Grill has some of the best seafood in the market, which makes it some of the best seafood in the whole city. The star item is a blackened-just-right piece of wild-caught salmon between two slices of warm grilled bread. At $20 for a sandwich it isn’t a bargain, but it is a necessity. They also have chowder, seafood stew, and poke." - Harry Cheadle
