"This neighborhood bistro, run by a veteran of the city’s best French restaurants, has ample charm. Its relaxed bar and comfortable dining room are a fine setting for French classics that include sky-high, made-to-order souffles, mushroom ravioli, coq au vin, and escargot. The dim, moodily lit atmosphere also makes it ideal for date night." - Candice Woo, Helen I. Hwang