Tijuanazo Opens in East Los Angeles With Top-Level Tijuana-Style Tacos | Eater LA
"In recounting Antonio’s background, I learned he worked at Bistango in the mid-1980s—a California French restaurant on La Cienega Boulevard in Beverly Hills that was held in the same esteem as Spago and L’Orangerie—and that Bistango still operates today in Irvine." - Bill Esparza
