"A castle-based culinary destination led by chef Andreas Caminada, operating since 2003 with a Michelin three-star roving meal that unfolds throughout the rooms of the property and nine guest rooms for overnight visitors. The campus has expanded in recent years to include a Michelin-starred vegetarian restaurant, Oz, and a second guest house, Casa Caminada, furthering its immersive gastronomic offerings." - Rachel Chang