American restaurant · Ashland
"Local favorite Greenleaf opened in 1985 on the Plaza with a delightful patio on Ashland Creek, offering yummy sandwiches like a blackened chicken BLT with Dijon aioli and avocado and many vegetarian options, like Mediterranean quesadillas and soba bowls. Bookish course names, like Preface, Main Story, and Bookends, are a nod to Ashland’s cultural bent." - Sharon McDonnell