Boskerris Hotel, Carbis Bay, near St Ives, Cornwall - Explore & Book

"If you want a masterclass on how to run a boutique hotel, this is the place to go. Once tired and neglected, this 1930s hotel perched on a hillside has been lovingly redesigned and rejuvenated, and the result is a cossetting haven with a breezy, by-the-sea feel and a supremely warm welcome. An adults-only retreat with Carbis Bay’s white-sand beach just below and the buzz of Cornwall's creative hub just around the headland, you couldn't be better placed for a relaxing seaside escape. The ground-floor salon is a wonderful place to linger, with soothing grey walls, floral textiles, deep enveloping chairs, and stacks of books; come evening, candles flicker in hurricane jars and gentle music lulls you into a lazy holiday mood. Above and below, the 15 bedrooms blend soft pastels with eye-catching prints, and beds are positioned to make the most of the ocean views. Best of all, the wide, decked terrace is dotted with cushion-piled sofas where you can sit back and gaze across the bay – and the whole place is infused with the famous Cornish light that has inspired generations of artists. Highs Stunning vistas towards St Ives Harbour in one direction and Godrevy Lighthouse in the otherWatching the sun go down from the terrace with a glass of fizzTasty breakfasts, cream teas and dinners made from local produce, plus plenty of restaurants nearbyA tranquil, relaxing atmosphere (no kids under 16 allowed) – and service with a genuine smileA free car park (a godsend in bustling St Ives)Carbis Bay station (which links the London-Penzance line with St Ives) is just 5 minutes’ walk – so you could leave the car at home Lows If you're expecting St Ives proper, the location may prove a little suburbanDitto if you like low beams and creaking oak doors: this place might feel a little too 20th-centuryNot all the rooms have sea views, though in summer you’ll spend most of your time hanging out on the terrace (open to guests only)The hotel is justly popular – you'll need to book far in advance for high season" - Lesley Gillilan