"The old fashioned chocolate cake from L’eto is a four-tier thing of beauty with chocolate cream and raspberry between each cake layer, and covered with chocolate glazing and crumbled dried raspberry. It’s moist, plus the fresh raspberries make the richness less overwhelming and add a nice tang. Perfect for Roald Dahl fans who have been dreaming of that Matilda cake since they were six years-old. There’s plenty of seating in this flower-filled Soho spot, and aside from the moreish chocolate number, there’s a variety of cakes on display so you’ll always find something for everyone. " - heidi lauth beasley, jake missing, rianne shlebak, daisy meager, sinead cranna