"Kanela is trying to take over the breakfast and lunch game in Chicago, one diner at a time - there are now six locations across the city. The one in Old Town is good for breakfast, brunch, or lunch seven days a week from 8am-3pm. That makes Kanela a serious utility player, with everything from red velvet French toast to crab cake benedict and a croque madame. This place is slammed on the weekends, but if you come during the week you won’t have to wait long." - sam faye, adrian kane
