"Morel has been around in Walker’s Point since 2014, before the neighborhood became such a hotspot. A lot of nearby restaurants have come and gone, but this is still the place for a special occasion dinner where you can sip some interesting wine with a big plate of steak or fish. This is one of those places where the waiter will recite three paragraphs when you're asking about specials. Those are usually excellent, and so is the bread service with four different kinds of carbs and whipped butter, plus rotating entrees like pork shoulder with five-year cheddar knackwurst, and tender, flaky rainbow trout that was apparently brought backstage to Elton John while on tour. (Our waiter’s words, not ours). Try to get a table near the wall of windows, where it’s a bit quieter." - Kristine Hansen
