"The giant 90-foot tall fish sculpture outside of this Buckhead seafood restaurant acts like a beacon to all who love fish and a little gaudiness. Come to this pillared, multilevel dining room to eat reliably good platters of fried scallops and shrimp, jumbo crab cakes, and Hong Kong-style halibut in a sherry soy rice bowl. Fish options are flown in daily, and you’d be hard-pressed to find anywhere else in town that offers a wider variety of seafood. Atlanta Fish Market may no longer hold the see-and-be-seen status it previously held for decades, but eating here can still rival the fine seafood houses of any coastal city. " - nina reeder, juli horsford
