

5

"Ploypapat ‘Kaimook’ Supawiriyawong of Cadence by Dan Bark and her signature dessert made with chocolate and strawberry cream cheese, hazelnut candy and black tea tulle." - MICHELIN Guide Asia
Progressive American cuisine with Asian influences and wine pairing
225 Soi Pridi Banomyong 25, Khlong Toei Nuea Watthana, Krung Thep Maha Nakhon 10110, Thailand Get directions
฿2,000+