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"Chef Suthee, a former 5-star hotel chef, runs this small shophouse. The name means ‘intensely flavoured’ and he uses his technical expertise to produce simple yet delicious southern Thai dishes. We recommend the crab meat curry with betel leaves." - Pruepat 'Maprang' Songtieng
Southern Thai cuisine, crab curry, seafood, flavorful, Michelin Guide
4 15 Sakdidet Rd, Tambon Talat Nuea, Mueang Phuket District, Phuket 83000, Thailand Get directions
฿200–400