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Restaurant «1910 · Gourmet by Hausers» Grindelwald
Fine dining restaurant · Grindelwald ·
Restaurant «1910 · Gourmet by Hausers» Grindelwald
Fine dining restaurant · Grindelwald ·
@michelinguide
48,380 Postcards · 8,030 Cities
"The fine dining restaurant of the Hotel Belvedere welcomes diners in a compact space with just six tables. In the kitchen, Hungarian chef Dávid Imre Rózsa runs the show. His technically modern and pleasingly pared-back style conveys emotions through its flavours, and comes into its own in dishes such as dry-aged pike perch with Oscietra caviar from Frutigen – this also exemplifies the firm focus on using local produce. There is a choice of two set menus, one of which is vegetarian, as well as a good wine selection with the option of ordering by the glass. The kitchen team provide back up to the friendly waitstaff." - Michelin Inspector
