Hôtel de France Montmarault Restaurant Anne & Matthieu Omont

Hotel · Montmarault

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@michelinguide

Restaurant Anne & Matthieu Omont - Hôtel de France

"Treat yourself to a gourmet interlude in this establishment on the village high street. Chef, Matthieu Omont crafts masterful, boldly creative cuisine, to be enjoyed in a spruce modern setting. A champion of Bourbonnais produce, he also works with top-drawer seafood: fillet of whiting in a crust of cèpes, langoustine cream and risotto of Vernusse pleurote mushrooms, followed by a rum-flavoured raisin pannacotta, finely diced granny smith apples, a pear sorbet and a Piattelli-flavoured emulsion. Comfortable rooms, ideal for an overnight stay." - Michelin Inspector

https://guide.michelin.com/en/auvergne-rhone-alpes/montmarault/restaurant/hotel-de-france5012

1 Rue Marx Dormoy, 03390 Montmarault, France Get directions

hoteldefrance-montmarault.com

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