Restaurant Clemence

Restaurant · Saint-Julien-de-Concelles

2

@michelinguide

An Accidental Stroke of Genius

"Consider beurre blanc, the lusciously silky classic French sauce. It was supposedly invented by Clémence Lefeuvre in the town of Saint-Julien-de-Concelles in the Loire Valley when she forgot to add egg yolks and herbs to sauce bearnaise, thus producing a rich, buttery emulsion of wine, vinegar, shallots, and plenty of butter. She became a legend in her own time, and the birthplace of beurre blanc, Restaurant Clémence, is still open, and is also a MICHELIN-Selected restaurant." - MICHELIN Guide Thailand

https://guide.michelin.com/us/en/article/features/an-accidental-stroke-of-genius-sg

91 Levée de la Divatte, 44450 Saint-Julien-de-Concelles, France Get directions

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