
2

"Located in the heart of Malaga's Jewish quarter is Kaleja , whose name means 'alley' in the Sephardic language. The Picasso Museum is just a few meters away and Kaleja is worth a visit not just for the visual beauty of its dishes, but also for its historic 'candle cooking' concept where ingredients are cooked over embers for several hours. These slow-cooked dishes appear on two tasting menus, 'Menú Memoria' and 'Gran Menú Memoria', in which Chef Daniel Carnero manages to take diners on a journey to the Andalusian flavors of their childhood." - The MICHELIN Guide