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Ophelia
Mexican restaurant · Mount Pleasant ·
Ophelia
Mexican restaurant · Mount Pleasant ·
@michelinguide
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Vancouver’s Diverse Food Scene Celebrates a Melting Pot of Cultures
"I encountered upscale Mexican cuisine with a modern, refined twist that aims to transmit the soul of Mexican dishes rather than merely their form; the octopus with mole blanco is a must-order and represents the restaurant’s balance of tradition and innovation — the mole blanco is delicate, creamy and complex while the octopus is bold and perfectly cooked, a dish that has also caught the attention of The MICHELIN Guide and become a signature." - Sophie Mendel
