Tmun Restaurant, culinary forward thinking in Gozo
"Tmun Restaurant, located in Mgarr Harbour near the Gozo Ferry Terminal, was first opened by Jane and Leli Buttigieg in 1987 and relocated to its current location in 2009. The restaurant, now run by their son Paul Buttigieg, focuses on using local produce, including bycatch, and promotes sustainable fishing practices. It features a menu with a balance of popular and lesser-known fish species, as well as meat and plant-based options. Tmun has been part of the MICHELIN Guide Malta selection since 2020 and offers a diverse selection of wines from Malta, Gozo, and around the world." - The MICHELIN Guide
