Auberge du Forgeron
"A family-run establishment abounding with charm. In the fine dining restaurant, the modern menu keeps pace with the seasons, and the creative chef's dishes go down a treat every time (the "Mosaic of Artois Trout" is a feast for the eyes). Guests staying the night enjoy comfortable, well-kept guestrooms. For more traditional cuisine, head to the Bistro du Forgeron to enjoy the regional specialities of northern France." - Michelin Inspector
