Auberge du Paradis - Hôtel Restaurant

Nestled in a tranquil village, this beautifully restored guesthouse features charming rooms, a delightful garden, and a refreshing pool that invites endless relaxation.

Tucked in Saint-Amour, Le bistrot de l'Auberge du Paradis serves hearty local fare and boasts a charming atmosphere with a wonderful wine selection.

Saint-Amour-Bellevue, a quaint commune in eastern France, is renowned for its Michelin-starred dining led by Chef Masafumi Hamano, blending Japanese and French cuisine with finesse.

Tucked along the Saône River, this charming hotel blends historic elegance with modern comforts and offers a cozy wine bar just steps from the city center.

In a charming old village setting, this chic bistro dazzles with exquisite French cuisine and a cozy vibe—perfect for enjoying delectable dishes al fresco.

Polished quarters in a refined hotel offering an acclaimed restaurant, an outdoor pool & a hot tub. This elegant hotel is a 5-minute walk from the center of Charolles and 14 km from the Musée du Hiéron in Paray-le-Monial. The polished, individually styled rooms in the main building and annexes come with free Wi-Fi, flat-screen TVs and minibars. Suites add sitting areas, and some feature whirlpool tubs. There's a renowned upscale restaurant with a terrace. Other amenities include an outdoor pool and a hot tub, plus a lounge and a garden.

Refined rooms with free Wi-Fi in a 15th-century building, plus a high-end restaurant. Set in a 15th-century inn, this sophisticated hotel is a 6-minute walk from Chagny train station and 4.9 km from the Route des Grands Crus in Santenay. The refined rooms have casual furnishings, and some feature exposed wood beams. All rooms come with free Wi-Fi, flat-screen TVs and minibars, plus en suite bathrooms. Upgraded rooms and suites add sitting areas. The hotel has an acclaimed restaurant with 5 dining rooms, all featuring exposed stone walls and wood beams.

Low-key hotel with a stone facade offering country-style rooms & a quaint restaurant. Set in a rural village, this simple hotel with a stone facade is 7 km from Le Jardin du Phénix and 9 km from the medieval Sanctuaires de Paray-le-Monial church. Country-style rooms with Wi-Fi and wood floors are individually furnished; some have exposed beams and/or vaulted ceilings. A 2-bedroom suite is available. Breakfast is offered for a fee. There's also a quaint restaurant with a garden terrace.

Creative traditional dishes, tasting menus & French wines in a chic space with exposed brick arches.

Le restaurant Greuze est une invitation au voyage, débutant à Tournus et vous transportant au fil des plats, à travers toute la Saône-et-Loire, et la Bourgogne. Véritable étape gastronomique, l'adresse promet des rencontres et des découvertes grâce à une cuisine créative aux accents du terroir. Les plats signature du chef Yohann Chapuis : Cuisses de grenouilles cuites meunières - pulpe de pommes de terre rattes et persil - crème d'ail doux en chantilly Soufflé chaud au Grand Marnier et son jus d'orange pressé - Sorbet à l'orange Tomate mozzarella, couteaux et bigorneaux, variation autour de la tomate Noire de Crimée le tout fumé à la minute Infusion de bœuf de Charolles et caviar osciètre de Neuvic, consommé iodé et Cazette du Morvan Homard bleu, pêche Vincent Doucet, cuit dans sa carapace - la pince ne tempura de corail - betterave et oignons des Cévennes - jus extrait des carcasses légèrement crémé Trilogie de veau élevé sous la mère - Ris de veau, tête de veau et longe de veau - artichaut poivrade et jus de cardamome