Chinese Food in Quincy MA (2025)

A grand Cantonese seafood hall with live tanks and both classic and “fusion” dim sum. Highlighted in the Boston Globe’s dim sum survey; weekends draw families and banquet‑style gatherings.

A compact, made‑to‑order dim sum standby where baskets arrive hot from the kitchen. Covered by the Boston Globe alongside Quincy’s dim sum scene; beloved for dependable pricing and a neighborhood feel.

Classic Cantonese seafood near Kam Man, known for its lobster tower and salted egg‑yolk squid. Included on Eater Boston’s 2025 Chinese list and a go‑to for local celebrations.

No‑frills shop for Lanzhou and Xi’an‑leaning noodles; cumin‑lamb biang biang and Lanzhou beef noodle soup are standouts. Featured on Eater Boston’s 2025 Chinese list for hand‑pulled excellence.

A longtime Taiwanese favorite for beef noodle soup, three‑cup chicken, and dry‑pot dishes. Reviewed by The Infatuation; draws families and groups with a broad menu and lively pace.

Tiny Cantonese specialist for rice rolls made the traditional way and clay‑pot rice with crunchy bottom. A neighborhood favorite whose official menu confirms a focus on comforting classics.

Old‑school Cantonese and Chinese‑American landmark with a lively lounge and nightly karaoke. Profiled by the Boston Globe for its scene; still a late‑night staple for plates and music.

A fresh face in Quincy’s cha chaan teng wave, serving pineapple‑bun sandwiches, baked rice, milk tea, and even laksa. Local buzz is strong; current menus and hours are confirmed via Toast.

Cantonese roast‑meat shop for crackling pork, soy chicken, and duck, plus rice and noodle combos. A rare source for whole roasts on the South Shore; verified via official ordering site.