Chinese Food in Lincoln (2025)

A local favorite for Taiwanese-style plates, clay pots, and milk tea. Frequently praised by local food writers for authentic flavors, it’s where many point visitors first. Expect salted crispy chicken, Hui’s Crazy Spicy Chicken, and late-evening service.

The south Lincoln sibling adds comfy booths and a full dine-in rhythm to the brand’s broad Chinese menu. Regulars come for sizzling plates, Taiwanese noodles, and family-style spreads. Consistently recommended alongside the original by local critics.

A Lincoln institution reborn in a smaller, modern space. Documented by the Lincoln Journal Star, the move preserved a decades-long legacy dating to 1983. Classic Cantonese favorites, banquet dishes, and warm hospitality carry on here.

Decades of history and a menu that actually spans regions—roast duck, Sichuan standards, and homestyle plates—make this a north Lincoln standby. Highlighted by Visit Lincoln and beloved by regulars for green booths and generous portions.

A reliable east-side pick known for consistent takeout, weekly specials, and a recent refresh. Locals cite it for dependable sesame chicken, kung pao, and quick service—an independently run mainstay that keeps things straightforward.

South Lincoln icon for value and comfort—especially the local specialty, peanut butter chicken, often cited in regional chatter. Friendly service, quick tickets, and a menu of nostalgic favorites make it a go-to for many families.

Near campus for more than three decades, this red-booth classic keeps the drive-thru humming. Visit Lincoln notes its old-school appeal; regulars come for crab rangoon, hot tea, and dependable plates that taste like Lincoln tradition.

Carryout-first and fiercely local, this Piccadilly Square spot is listed by Nebraska Tourism. Big portions, fair prices, and straight-ahead Chinese-American hits make it a dependable neighborhood fix for fried rice and General Tso’s.

Family-run northeast Lincoln staple with a broad Cantonese-American menu, late hours, and frequent value promos. Recognized by Nebraska Tourism, it’s a convenient stop for weeknight takeout and crowd-pleasing standards.

A newer entrant drawing buzz for ho fun, peanut butter chicken, and swift takeout. It’s a welcome addition on South 27th, adding energy and options for nearby neighborhoods.

West A district favorite serving Cantonese and Mandarin standards with a loyal following. Known for consistency and friendly service, it’s a practical west-side pick for family takeout nights.

Chinese-owned, pan-Asian bar and restaurant reviewed by the Lincoln Journal Star. Handmade crab rangoon, Taiwanese pan-fried noodles, and even a karaoke room make it a fun, group-friendly stop with plenty of Chinese choices.