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Owner‑operators Frankie and Kara Cecchinelli turn out supple, wood‑fired Neapolitan pies and seasonal small plates in a compact downtown room. Consistently praised by diners and pizza press; the scissors-at-the-table ritual adds to the charm.
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Wood-fired Neapolitan pizza & small plates with lively bar
67 Washington St, Providence, RI 02903 Get directions
$20–30
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