Mexican restaurant · Central City
1
Chef Armando Guerrero nixtamalizes corn in-house for blue, red, and white tortillas that transform tacos, sopes, and pozole. Spotlighted by Axios and KSL for its masa-first ethos, it’s a must for tortilla purists.
View this post on Instagram A post shared by Utah Foodie Fam (@utahfoodiefam)
A post shared by Utah Foodie Fam (@utahfoodiefam)
Mediterranean restaurant · Downtown
Mediterranean fare with wraps, bowls, salads, and fries
3 Postcards
Diner · Salt Lake City
Creative diner fare, boozy shakes & cocktails in a stylish venue
Pub · Downtown
Pizza, burgers, craft brews, and Sunday brunch
1 Postcard
Farmers' market · Downtown
Local produce, baked goods, crafts, cheese, honey, and more
Bakery · Wasatch Hollow
Olive oil cake, croissants, morning buns, coffee, and sandwiches
Mexican restaurant · Riverside
Authentic Al Pastor tacos, pineapple salsa, and fresh fruit shakes
2 Postcards
American restaurant · East Central
Inventive New American dishes with a buzzy vibe & local farms
Bakery · Central City
Creative Japanese crepe cakes, cream puffs, and taiyaki.
State government office · Capitol Hill
Neoclassical revival building offers murals, exhibits, tours, and views.
Coffee shop · Downtown
Artisanal coffee, expertly roasted on-site, unique tasting experiences