Dallas’s Top Brunch Spots | Eater
"While Pie 314 mostly serves pizza and Italian fare, brunch skews a bit more traditional, with Benedicts, biscuits, and bacon as the stars of the show. Biscuits are served alongside brisket (this is Texas after all) and sausage gravy, while the waffles are made with white cheddar before being topped with panko-crusted chicken tenders. Finish off the meal with a house-made cinnamon roll filled with liquid cheesecake and balance out the richness with the 24 Carrot cocktail, made with vodka, pineapple, carrot, lime, rosemary, and honey." - Vox Creative
