

10

"A Manila restaurant ranked number 42 on Asia’s 50 Best Restaurants list, Toyo Eatery’s chef Jordy Navarra will travel to San Francisco to collaborate with Abaca’s Francis Ang on a multi-course tasting menu taking place September 5 and 6 at Abaca, featuring items such as smoked wagyu kilawin with summer truffle toyo and black vinegar and seafood batil patong with egg drop, shrimp, squid, fish, and salmon roe; the menu at Abaca is priced at $125 per person, excluding taxes and gratuity." - Lauren Saria
Elevated Filipino cuisine with creative dishes and local ingredients
2316, The Alley at Karrivin, Karrivin Plaza, 1231 Chino Roces Ave Ext, Makati City, Metro Manila, Philippines Get directions
₱5,000+