"Unwind at the wine and chocolate bar in Ocotillo, where silky drinking chocolates are sourced from Colombia, Madagascar, Mexico, and Vietnam and served by flight ($14) or in a mug for $8, with the option to add espresso. Pair your drinking chocolate with the decadent double chocolate chip cookie with Texas pecans and finish with a glass from one of its self-pour machines. If you have time, dip into its sister lounge, Six Twists. The Champagne bar offers a unique selection of sparkling wines and is currently the only establishment in Texas to import and serve N.V. Paul Dethune Champagne Grand Cru Extra Brut. At Six Twists, visitors can choose between four types of Champagne flights, including a sampling of rosé or its Wild Card flight, a lineup of eccentric sparkling wines featuring pours from India and Slovenia. Take the experience up a notch by adding a single bump of caviar or a flight of three different caviars, curated by owner and caviar sommelier Melissa Humphries." - Brittany Britto Garley