Best Patios in Atlanta | Eater Atlanta
"This 150-year-old farmhouse has plenty of outdoor dining spaces and fireplaces. Milton’s Acre is the restaurant’s charming backyard and garden. Open for lunch, brunch, and dinner, look for seasonal menus full of local produce and Southern fare, like their signature pimento cheese dip, shrimp and grits, and jumbo lump crab cakes. The restaurant will host their 2025 Farmyard Chowdown on Sunday, April 27, where diners can eat fresh oysters, mussels, pickle-fried chicken, and barbecue, alongside live music. Tickets are $65." - Henna Bakshi
Milton’s Cuisine & Cocktails
