"Thatcher’s conveniently located near the highway, offers coffee and espresso drinks made with its signature roast from Pastimes as well as Parmesan-leek croissants, cranberry-pecan thumbprint cookies, honey-roasted walnut rosemary scones, and trip-worthy housemade granola with apricots and almonds all baked every day in the small oven behind the coffee bar. On a good day, the smell of granola baking in the oven drifts through this bright cafe." - Rachel Pinsky