"Up the steep staircase of Salud Beer Shop is Jason and Dairelyn Glunt’s divey, low-key taproom and wood-fired kitchen joint. The plethora of rotating local beers on tap, including a banana stout and a Mexican lager with flaked corn, makes Salud a come-back-soon type of spot. Salud’s “Mamacita” meatballs, “Ain’t No Thang But a Chicken Wing,” and “Hootie Hoo” margherita pizza to split complement this trusty, casual ambiance." - Kayleigh Ruller