"Chances are, any old-school po’ boy joint in Jefferson Parish will also serve a solid muffuletta. This is true of Parenton’s, a small Irish Channel grocery-turned-Jeff Parish staple that’s been around since the 1940s. It’s served cool here, which is some folks’ preference, in some cases because it makes for better leftovers, and on seeded French bread instead of traditional muffuletta bread." - Beth D'Addono, Eater Staff