Paul Kee Restaurant

Traditional restaurant · Wheaton

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@eater

"Before the pandemic, this strip mall spot in Wheaton catered to night owls by staying open until midnight — and 1 a.m. on the weekends. Now, it may close as early as 9:15 p.m. In addition to huge plates of fried rice, the restaurant offers comforting char siu, crispy skin roast pig, soy sauce chicken, Chaozhou-style braised duck, and roast duck. Order online here." - Jamie Liu

12 Places to Buy Succulent Cantonese Barbecue Around D.C. - Eater DC

11305 Georgia Ave B, Wheaton, MD 20902 Get directions

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